Easy Homemade Granola

Prep Time

5 minutes

Prep Notes

Cooking Time

15 minutes




2 cups rolled oats {gluten-free}
1/2 cup slivered almonds
1/2 cup dried shredded coconut, unsweetened
1/4 cup crystallized ginger
1/4 cup raw coconut oil
1/4 cup pure maple syrup, grade b


Preheat oven to 350 degrees.

Combine all ingredients into a large bowl. Next, spread mixture in a thin layer on a cookie sheet. Bake for 5 minutes and then stir with a spatula. Bake another 5 minutes and then stir again. Keep baking for about 15 minutes total until golden brown all over. Eat immediately or cool for about 10 minutes prior to serving.